Brunch Menu

The ultimate pub tradition: authentic Irish pork sausages, thick-cut Irish bacon, savory black & white pudding, sautéed mushrooms, grilled tomatoes, eggs prepared your way*, home fries, toast, and classic Heinz baked beans.

A timeless favorite featuring sizzling breakfast sausages, crispy bacon, eggs prepared your way*, golden home fries, and your choice of toast

House-made Irish potato cakes topped with thick-cut Irish bacon, perfectly poached eggs*, and velvety hollandaise sauce. Served with a side of crispy home fries.

A juicy, fire-grilled 6oz New York strip steak* paired with eggs prepared your way*, crispy home fries, and toast.

Crispy, double-dredged buttermilk fried chicken stacked on a thick, fluffy waffle. Served with a side of home fries and rich maple syrup.

Sautéed breakfast sausage, fluffy scrambled eggs, onions, bell peppers, and melted cheese wrapped tightly in a warm flour tortilla. Served with a side of home fries.

Fluffy scrambled eggs, crisp onions, bell peppers, fresh baby spinach, earthy mushrooms, and melted cheese wrapped in a warm flour tortilla. Served with a side of home fries.

Our signature house-brined corned beef flat-grilled with onions, bell peppers, and home fries. Topped with poached eggs* and a side of creamy hollandaise.

Our zesty house-seasoned smashed avocado spread thick on toasted wheat bread, topped with a beautiful sunny-side-up egg*.

A refreshing selection of fresh-cut mixed seasonal fruits.

Add Greek Yogurt +$2

Golden-fried, pan-seared potato cakes made with authentic Irish cheddar and fresh green onions.

Six Crisp-fried wings tossed in your choice of sauce: Hot, Habanero Hot, BBQ, Teriyaki, Old Bay, Mango Habanero, Sweet Chili, House Curry, or Garlic Parmesan.

A Dozen for $18

Flaky, beer-battered haddock fried to a perfect golden crisp. Served with hand-cut fries, traditional Irish mushy peas, and house-made tartar sauce

Premium Irish pork sausages nestled over creamy mashed potatoes, topped with caramelized sautéed onions and our rich, homemade Guinness gravy.

Tender ground lamb simmered with fresh herbs, celery, carrots, and onions, topped with a deeply toasted layer of creamy mashed potatoes.

Crisp mixed greens loaded with grilled chicken breast, savory Irish bacon, fresh avocado, vine-ripened tomatoes, boiled egg, and crumbled Cashel blue cheese. Served with your choice of dressing.

Hearty baby kale and crisp romaine lettuce tossed in a creamy Caesar dressing, finished with house-made garlic croutons and shaved parmesan cheese.

Earthy roasted beets and peppery arugula tossed with sweet orange segments, avocado, creamy goat cheese, and toasted sliced almonds, drizzled with balsamic vinaigrette.

A nutrient-dense blend of fluffy quinoa and arugula, tossed with cherry tomatoes, crisp cucumber, avocado, sweet dried cranberries, and maple-honey walnuts in a bright citrus vinaigrette.

Crispy, double-dredged buttermilk fried chicken breast topped with a crunchy house slaw and spicy sriracha mayo on a toasted ciabatta roll.

Tender, thin-sliced corned beef piled high with tangy sauerkraut, melted Swiss cheese, and thousand island dressing on thick marbled rye.

Spicy, crispy chicken tenders tossed in buffalo sauce with shredded cheddar, crisp lettuce, tomato, and cool buttermilk ranch in a warm flour tortilla.

Grilled chicken breast, hearty kale, and romaine greens tossed with shaved parmesan and creamy Caesar dressing, rolled tightly in a vibrant spinach tortilla.

Thin slices of tender roast beef smothered in rich Guinness gravy and melted Dubliner Irish cheddar, served warm on a toasted sub roll with extra gravy for dipping.

Premium American Kobe beef* grilled to perfection, topped with sharp Dubliner Irish cheddar, crisp leaf lettuce, and ripe tomato on a toasted brioche bun.

Our homemade quinoa and roasted cauliflower patty topped with crisp house slaw and a kick of sriracha mayo on a toasted brioche bun.